Series review: Boiling Point – Senoropa

– The award-winning film, told in a single sequence, comes to television in a sequel full of culinary challenges and tribulations, directed by Mounia Akl and Philip Barantini.

Venette Robinson in boiling point

Kitchen drama boil [+lee también:
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(filmed in one take and based on a BIFA-nominated short film) has received widespread acclaim on the international festival circuit. The film has been awarded in many territories, including Australia, the United States and Japan, and has received more than 20 international awards. After its huge success, the film now has a sequel bearing its name produced for the small screen, boiling point. This sequel begins several months after the events narrated in the film. Head Chef Andy (Stephen GrahamHe loses his restaurant, his reputation, and his team, so the series follows his kitchen assistant, Carly.Venette Robinson), who now runs a new enterprise, The Point North, faces pressures reminiscent of those experienced by Andy himself, although his challenges range from personal to business in this exciting miniseries divided into four chapters.

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The series is a collaborative project between Philip Barantinico-writer and director of the feature film, W Minya Akl (Costa Brava, Lebanon [+lee también:
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), where each one directs two episodes. The miniseries succeeds in maintaining narrative continuity thanks to the work of the film’s screenwriter. James Cummings, recognized as the creator of the spin-off. The story embodies Carly’s efforts to master the delicate art of haute cuisine (reinventing classic Northern cuisine to deliver a five-star dining experience), while trying to keep her private life and the lives of her employees from interfering with her professional duties. Although the series pays homage to the film’s action sequences in its opening scene, it chooses not to follow the same formal style throughout the entire plot. The series presents a choral portrait of characters occupying different levels of hierarchy, both in the restaurant and in the kitchen, and extends to their personal lives and homes beyond the confines of the restaurant.

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Although Carly’s story is the core of the series, it was co-written by James Cummings, Nathaniel Stevens, Alex TenenbaumPhilip Barantini Dan Kadan And Stephen Graham makes room for the entire cast, most of whom come from the original film. As viewers, we enter the fast-paced and demanding world of fine dining through the eyes of newcomer, Johnny (Stephen Odubola), who Googles a hollandaise sauce recipe and manages to light a frying pan on fire. Although the series moves away from the one-shot composition of the film, the camera remains restless, jumping from character to character and offering a quick view of what’s happening behind the scenes of a high-intensity trade about to boil over.

The series’ intense atmosphere isn’t just a result of financial pressures, hesitant investors, or the tension lurking in a bustling kitchen. The book cleverly used the four-ring framework to delve into the broader social issues affecting a team with diverse backgrounds. Head baker Jimmy (Stephen MacMillan), has a tendency to self-harm, culminating in a critical moment in the middle of a stressful evening; Emily (Hannah Walters), the character of the restaurant’s mother, battles her personal demons; Assistant Chef Freeman (Ray PanthakiHe struggles to control his volatile temper, while Camille…Iizuka Howell) They must face workplace harassment derived from unrequited emotions. For her part, Carly is tasked with maintaining culinary excellence, working to improve her toxic relationship with her mother, and navigating her love life, which doesn’t fit with her mother’s conservative view of the world. In return, the Dean Director (Gary Lamont) He does not seem burdened by personal dilemmas, always appears cheerful and acts as a safety net for others.

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The series stands in its own right, weaving a complex plot with a dynamic cast over several challenging evenings. However, it also works perfectly as a sequel, highlighting the consequences of Andy’s story and the fate of the Jones & Sons restaurant, as well as the characters not under Carly’s tutelage. Stress is not limited to kitchen hours. In fact, the feeling of discomfort continues long after the last client or investor has left. boiling point Offering a panoramic view, the skillful photography and editing show that the series need not rely solely on a frenetic time-lapse to capture the overwhelming intensity of the place and keep viewers interested, anticipating the next wave of mounting challenges and pressures. Which threatens to exceed another boiling point.

boiling point It is a British production, co-produced by Ascendant Fox, Matriarch Productions, Made Up Productions and BBC. BBC Studios is responsible for international distribution.

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(Translation from English)

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