Tajin opens factory in Guadalajara – The Sun Post

Tagine Industries It opened its new factory and innovation center in this city, where it will double its production and encourage research chili seeds to increase the productivity of their crops.

On an area of ​​75,000 square meters, Jalisco has built both complexes with an investment of more than one billion pesos.

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The factory, which includes ten production lines, will allow Production capacity of chili powder increased by 88 percent and liquid sauce by 120 percent.

This brings the company to a production capacity of 2.4 million kilograms of sauce per month, which translates to 856 bottles of the product per day.

Half of this production is destined for export to 65 countries, including United States, Canada, Guatemala, Colombia, United Kingdom, Germany, Spain and Australia.

In addition, the company plans to reach The Middle East This year, for countries like Publio Adrianza, Chairman of the Board of Directors of Industries Tagine, Kuwait, Dubai and Qatar said.

On a media tour, the director indicated that the new complex will employ 400 people, including one hundred Center for Research and Experimental Domain (CICE)which you will focus on Genetic improvement of genetically modified seedless peppers.

With the investment, Adrianza said the company will continue with its goal of doubling its size every five years.

Inflation Effect

Industrias Tajín has suffered from the influence of iglobal inflation due to the collapse of supply chains. Adrianza said they experienced shortages as supplies were being passed on to consumers.

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He explained that of the increases that occurred, 70 percent was transferred to the cost of the product to the final consumer and the company absorbed the rest.

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He commented, “Inflation hit us hard (…) we had problems with imports, there was a shortage of containers and this led to a shortage of supply which led to an increase.”

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